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Nutrition Study for People Living with Cancer
Protocol: STUDY00005648
Full Title
A pilot, feasibility study of intermittent caloric restriction plus plant-based diet in cancer patients receiving chemotherapy
Description
Research has shown that changes in what we eat may affect the growth and spread of tumors. To learn more, researchers from the University at Buffalo are looking at how changing the amount of food we eat may help the body to respond better to cancer treatment.

People living with cancer and chemotherapy are invited to apply. Eligible participants will be paired with a dietitian. They will receive information on how to change their diet on certain days before they have treatment. They will also receive menus and recipes. During the study, they will check-in with their dietitian and receive nutrition advice.
Compensation: No
Eligibility
-Adults 18 years or older
-Have been diagnosed with any type of cancer
-Are starting or currently undergoing treatment
Age Group: Adults
Principal Investigator: ROBERTO PILI
ClinicalTrials.gov: Open Study
Contact(s)
Ashlee Lang
alang@buffalo.edu
Kirsten Haden
khaden@gppconline.com
+1 716-529-6470
Natalie Hurlbut
nhurlbut@buffalo.edu
+1 716-881-7462

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